Get to know Jarek Mikunda, Manager at LifeGrain
Get to kow Jarek Mikunda, our dual-site manager of LifeGrain Barker Street and LifeGrain Acute Services Building at Prince of Wales Hospital
Meet Chef Satoshi Yamamoto, Head of Hot Food, LifeGrain Central Kitchen
Get to know Chef Satoshi, Head Chef for Hot Food at LifeGrain
Meet Chef Avinash Thapa, Head of Cold Food, LifeGrain Central Kitchen
Chef Avinash’s journey is as layered as the dishes he oversees in LifeGrain’s Cold Kitchen. Born in Nepal, his love for cooking ignited in childhood as he helped prepare meals for his family – a necessity turned passion. At 19, he moved to Australia to carve a future in hospitality, a path that led to […]